RESTAURANT OPERATIONS, MADE HUMAN

Great service starts with a team in sync.

ChopShift connects the floor, guest orders, kitchen tickets and payments, so your team can focus on the people in front of them.

Get started free See how it works

Guests order in their browser. No app download needed.

MHelping 1 restaurant keep service moving across Africa.

An African chef in traditional attire at a restaurant buffet in Abuja, Nigeria

MADE FOR AFRICAN HOSPITALITYFrom the first order
to the last table.

TABLE 08 · EXAMPLE ORDEROrder sent to kitchen Service is in motion

Photo by Dennis Ojenomoh on Pexels · Abuja, Nigeria

ONE PLATFORM · TWO EXPERIENCES

One ChopShift.
Two sides of great service.

Everything your restaurant team needs to run the shift, and everything your diners need to enjoy the visit.

FOR RESTAURANT TEAMS

More control over every shift.

Bring your floor, kitchen, orders and payments into one shared view.

Keep tables and staff in sync
Route orders to the right station
Follow sales across your locations

Explore restaurant tools

FOR DINERS

A smoother visit, from scan to pay.

Enjoy the menu, order and get help at the table right from your phone.

Browse without downloading an app
Order and request service at your table
Split bills and pay your way

Find a restaurant

One shared platform connects the table to the team behind the service.

01 / HOW IT WORKS

Every handoff moves service forward.

One shared table session connects your guest, your floor and your kitchen from the first scan to the final payment.

01 / START AT THE TABLE

The menu opens in a moment.

A guest scans the table code and sees the menu on the phone already in their hand.

GUEST MENU

A good place to start

Popular at this table

READY

TODAY'S MENUTABLE 08

Smoky jollof & grilled chickenSuya spice · extra plantain₦12,500

Hibiscus coolerFresh ginger · chilled₦2,000

2 items₦14,500

08 guest table kitchen linked

ONE TABLE. EVERY TEAM IN SYNC.

Kitchen display

Tickets that reach the right station

Orders route to station screens and printers the second they are sent, with course firing and live prep timers.

New, preparing and ready at a glance
Course firing and rush flags
Pass window that matches the floor

Explore kitchen display

A Ghanaian woman preparing traditional food at a Kumasi market

THE HANDS BEHIND EVERY SERVICE

Photo by Creative KG on Pexels · Kumasi, Ghana

Bills and payments

Split the bill without the maths

Itemised or equal splits, tips shared out, and every guest paying their own way: cash, card or transfer.

Equal or itemised splitting
Cash, card POS and digital payments
Tips tracked per shift

Explore payments

TABLE 08 / CHECKOUT

OPEN BILL 3 GUESTS₦42,500.00Choose how you want to split the bill

GUEST 01₦14,500

GUEST 02₦14,000

GUEST 03₦14,000

CashCardTransfer

Tips and payments stay with this shift

Multi-location

All your branches on one screen

Menus, floor layouts, inventory and reporting managed centrally, with every branch's numbers a tap away.

Consolidated revenue reporting
Low-stock alerts per branch
One menu, local overrides

Explore branch console

BRANCH PERFORMANCE / TODAY

SERVICE OVERVIEW · TODAY

Good afternoon, Amara.

All locations

NET SALES₦2.84m↑ 12.8%

ORDERS186across 3 branches

AVG. CHECK₦15.2k↑ 4.3%

10am12pm2pm4pm6pmNow

Victoria Island₦1.24m68 orders

Ikeja₦980k57 orders

Lekki Phase 1₦620k61 orders

Table service

Everything on the table, connected in real time

The physical table meets modern digital operations. One table session tracks orders, bills, server requests, and real-time status without replacing personal hospitality.

Table QR codes that persist through the visit
Live guest requests for water, bill, or service
Staff and guest orders sync instantly to the table total

Explore floor & tables

An African couple enjoying an elegant dinner together in Lagos, Nigeria — AFRICAN HOSPITALITY · LAGOS, NIGERIAGood food.
Better company.

06 / PLANS THAT GROW WITH YOU

Start with what you need.

Keep the essentials close. Add more locations and deeper tools as your operation grows.

Starter

A calm, capable start for one restaurant location.

Freeforever

LocationsUp to 1

Team membersNo seat limit

Start free

CORE INCLUSIONS

1 restaurant location with no seat limits
Table QR code generation & guest mobile ordering
Live floor service & kitchen station routing
7-day sales and orders chart, today’s snapshot & downloadable daily report

Pro

More visibility and control as your restaurant grows.

$25.00USD / month

LocationsUp to 5

Team membersUp to 10

Try Pro for 14 days

CORE INCLUSIONS

Up to 5 locations with multi-branch dashboard
Stock control, low-alert levels & supplier purchasing
Staff shift scheduling, time clock & tip pool calculator
Advanced sales, menu, payment & guest-area analytics with CSV exports
Guest CRM profiles & visit history

Group

A shared operating picture for restaurant groups.

$65.00USD / month

LocationsUnlimited

Team membersNo seat limit

Talk to our team

CORE INCLUSIONS

Unlimited locations, brands & kitchen stations
Inter-branch stock transfers & centralized menu management
Cross-location staff scheduling & organization roles
Cross-branch analytics, guest reach insights & full-period exports
Priority onboarding, staff training & dedicated account manager

All plans billed in USD. Cancel or switch plans anytime. Online payment processing is optional and carries standard provider fees.

YOUR NEXT SHIFT, IN SYNC

Make room for better service.

Bring your floor, kitchen and payments into one shared picture.

Get started Book a conversation

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